When lemons and green chillies come together, magic happens!
Our Nimbu Hari Mirch Pickle offers the best of both worlds—the tangy freshness of lemons and the fiery kick of green chillies, brought to life through a traditional North Indian recipe. Infused with aromatic spices from our signature Raseela Nimbu and Green Chilli Dhamaka blends, this pickle delivers a bold and balanced burst of flavor in every spoonful.
Crafted in cold-pressed mustard oil, sun-cured, and 100% preservative-free, it’s a homemade-style achar that enhances any meal with its unique mix of heat, zest, and aroma.
For those who can’t decide between lemon or chili—why not enjoy both?