Experience the authentic taste of Gujarat with our Mango Chunda (Chundo)—a traditional Gujarati sweet mango pickle crafted from sun-cured grated raw mangoes, cloves, and hand-ground aromatic spices. This golden-hued pickle perfectly balances sweetness, warmth, and tang, celebrating the king of fruits—the Mighty Mango—in every bite.
Lovingly made in small batches using pure ingredients and no preservatives, our Mango Chunda Achar stays true to heirloom recipes passed down through generations. It’s a delightful fusion of Aam Papad–like sweetness and subtle spice that pairs beautifully with Indian meals or can be enjoyed all on its own.
Whether you’re nostalgic for home or discovering it for the first time, this Gujarati specialty will win your heart.