Our Mixed Vegetable Pickle is a vibrant, handcrafted blend inspired by the Haryanvi Panchranga pickle, enhanced with Marwari and Punjabi spice influences. This colorful achar combines lotus stem, raw mango, lemon, and ginger with a rich mix of aromatic spices to create a medley of tangy, spicy, and earthy flavors.
Every bite offers something new — a perfect balance of crunch, zest, and warmth that captures the spirit of North India. Made with cold-pressed mustard oil, pure ingredients, and traditional sun-curing methods, this pickle is 100% natural and preservative-free. A true pantry essential, it elevates any meal with its bold and layered taste.