Experience the authentic tang of India with our Raseela Nimbu Pickle, a traditional oil-free lemon achar crafted using time-honored techniques. Fresh, handpicked lemons are sun-cured for months to achieve the perfect texture before being spiced to perfection with a blend of traditional masalas. The result is a sour, zesty, and refreshing pickle that’s both delicious and rich in natural antioxidants.
Unlike conventional pickles, Raseela Nimbu contains no oil or preservatives—just pure lemon juice and sun-ripened goodness. Light, wholesome, and bursting with flavor, it’s a must-have for anyone seeking authentic homemade-style achar with a healthful twist.